Description
This air fryer tilapia recipe is quick, healthy, and packed with flavor. It uses simple pantry spices and cooks in just 10 minutes for a crispy, flaky fish dinner.
Ingredients
2 tilapia fillets (fresh or frozen)
1 tablespoon olive oil
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste
Lemon wedges for serving
Instructions
1. Preheat the air fryer to 400°F.
2. Pat the tilapia dry and drizzle with olive oil.
3. Season both sides with spices.
4. Place fillets in a single layer in the air fryer basket.
5. Air fry for 10 minutes, flipping at the halfway mark.
6. Serve hot with fresh lemon wedges.
Notes
If using frozen fillets, increase cook time to 13–15 minutes.
Use parchment liners to avoid sticking.
Serve with air fryer carrots, corn, or over salad.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American