Description
This air fryer shrimp recipe makes crispy, juicy seafood in under 15 minutes. It’s quick, healthy, and perfect for weeknight dinners or party appetizers.
Ingredients
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1 pound (450g) large shrimp, peeled and deveined
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2 tablespoons olive oil (or melted butter for a richer flavor)
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1 teaspoon garlic powder
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1 teaspoon paprika
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1/2 teaspoon salt
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1/2 teaspoon black pepper
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1 tablespoon lemon juice
Instructions
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Pat shrimp dry with paper towels to remove excess moisture.
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In a medium bowl, toss shrimp with olive oil, garlic powder, paprika, salt, pepper, and lemon juice until evenly coated.
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Preheat air fryer to 375°F (190°C) for 2-3 minutes.
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Arrange shrimp in a single layer in the air fryer basket. Do not overcrowd.
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Air fry for 6-7 minutes, shaking the basket halfway through, until shrimp turn pink and opaque.
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Garnish with fresh parsley and serve with lemon wedges.
- Prep Time: 5 minutes
- Cook Time: 7 minutes