Description
Quick and filling grab-and-go breakfasts packed with protein for busy mornings.
Ingredients
3 boiled eggs
1 low-carb tortilla
1/4 cup cottage cheese
2 tbsp peanut butter
1/2 banana
1 cup Greek yogurt
1/2 cup granola (high protein)
1 scoop whey protein
1/4 cup turkey breast slices
1 whole wheat English muffin
Instructions
1. Mash the banana and spread over the tortilla.
2. Top with cottage cheese and peanut butter.
3. Roll into a tight wrap.
4. Boil eggs and store in a container for grab-and-go.
5. In a jar, layer Greek yogurt, granola, and fruit.
6. Mix whey protein with water or almond milk.
7. Toast the English muffin, add turkey and cheese.
8. Assemble breakfasts into containers for the week.
Notes
Store wraps in foil for 3 days max.
Use protein granola or add a scoop of powder for extra grams.
Add berries or chia seeds for fiber.
Keep smoothies separate to avoid sogginess.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No Cook
- Cuisine: American